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Transportation of food products

Transportation of food products is carried out in full compliance with all sanitary and epidemiological standards. Our company offers transportations services which ensure full compliance with the necessary temperature standards. It thereby prevents damage to products and other undesirable losses on the part of the client. Here, the main aspect is fast deterioration of food produce (fruits and vegetables).

Therefore, they should be transported as soon as it is possible. Many foods are highly sensitive to temperature changes. Loading and unloading of such products during adverse weather conditions (cold, high humidity) is subject to special rules.